Bishop Arts bakery proudly keeps Mexican tradition of Rosca de Reyes cake

Click here to read my story collaboration published at The Dallas Morning News and Al Día Dallas Bishop Arts bakery proudly keeps Mexican tradition of Rosca de Reyes cake.

Para leer en español haz click aquí.

“Manuel Téllez has muscle memory when it comes to baking Roscas de Reyes, a Mexican cake traditionally eaten on Three Kings Day; along with his family, he makes 24 pieces every half an hour.

The Téllez family owns Maroches Bakery, a Mexican shop in Bishop Arts that every year sells home-style Roscas de Reyes, similar to a Kings’ cake, for the traditional Catholic holiday of the Three Kings Day, which falls on January 6. Orders start trickling in since September, he said.”

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